Hello,
I recently acquired this knife, though it may seem a bit much for most it is actually very well made, any help is appreciated. Thank you in advance
http://s1341.photobucket.com/user/hanum ... sort=1&o=0
http://s1341.photobucket.com/user/hanum ... sort=1&o=1
http://s1341.photobucket.com/user/hanum ... sort=1&o=4
http://s1341.photobucket.com/user/hanum ... sort=1&o=5
http://s1341.photobucket.com/user/hanum ... sort=1&o=7
http://s1341.photobucket.com/user/hanum ... ort=1&o=11
Please Help Identify This Knife & Maker Mark
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Please Help Identify This Knife & Maker Mark
“CANNIBAL, n. A gastronome of the old school who preserves the simple tastes and adheres to the natural diet of the pre-pork period.”
- Ambrose Bierce
- Ambrose Bierce