Recommended VG-10 chef knife

This is a forum for discussion on professional kitchen knives and accessories. This forum is sponsored by Due Buoi.

Moderators: natcherly, The Motley Crew

Forum rules
There are a few things you should know before posting in these forums. If you are a new user, please click here and read carefully. Thanks a lot!
Post Reply
User avatar
Posts: 2
Joined: Tue Mar 11, 2014 5:26 am

Recommended VG-10 chef knife

Post by MattBPKT »

I'm looking for a new Chef's knife in VG-10. I always really liked the steel and I no longer have any folders in it and I've gotten more interested in my kitchen cutlery recently so why not. Why should I care so much about my EDC blades and their super steels only to use crap knives every night for food prep! I know this is a low budget but I'd really like to have ~$80 or less in the chef's knife new, if that's not possible then tell me what to watch for secondary market. I'm doing research for what I can "ask" the kids for Father's Day so quality per dollar and best value trumps any specific name brand or country of origin, I'm not trying to impress my in-laws, just make myself happy.
Crazy about folding knives...
User avatar
Posts: 7795
Joined: Tue Feb 03, 2009 3:07 am

Re: Recommended VG-10 chef knife

Post by Viking45 »

This one looks nice for about the price you mentioned.
I highly recommend a Japanese knife.
Shun Haru Hollow Ground 7" Santoku Knife- ... oku-knife/
Post Reply