gourmet chef mean

This is a forum for discussion on professional kitchen knives and accessories. This forum is sponsored by Due Buoi.

Moderators: natcherly, The Motley Crew

Forum rules
There are a few things you should know before posting in these forums. If you are a new user, please click here and read carefully. Thanks a lot!
Post Reply
xulesaa
Posts: 1
Joined: Fri Dec 24, 2010 11:45 am

gourmet chef mean

Postby xulesaa » Mon Dec 27, 2010 5:10 am

spam deleted
Last edited by xulesaa on Tue Dec 28, 2010 6:44 am, edited 1 time in total.
Top
User avatar
natcherly
Connoisseur dei Coltelli
Posts: 5125
Joined: Mon Mar 29, 2004 3:59 pm
Location: Baghdad by the Bay

Re: gourmet chef mean

Postby natcherly » Mon Dec 27, 2010 5:35 am

A knife forum is a rather strange place to be asking this type of question. My guess would be this: a gourmet chef has superior palate, creativity and skill. These attributes distinguish him/her from a short-order or line cook who can only prepare relatively simple things no matter what their level of formal education. Check with your school's placement service for more info.
Top
User avatar
Vagrant
Self Appointed Authority
Posts: 25692
Joined: Fri May 24, 2002 10:07 am
Location: Live Free or Die
Contact:
Contact Vagrant

Re: gourmet chef mean

Postby Vagrant » Mon Dec 27, 2010 5:52 am

natcherly wrote:A knife forum is a rather strange place to be asking this type of question. My guess would be this: a gourmet chef has superior palate, creativity and skill. These attributes distinguish him/her from a short-order or line cook who can only prepare relatively simple things no matter what their level of formal education. Check with your school's placement service for more info.

I would add that the term is usually given by Fine eating establishment to their main or head Chef :idea:
There may be schools that give a degree saying you are, BUT for anyone [important] to accept it, it really has to earned and acknowledged by others, in the field :!:
Top
User avatar
ILikeStilettos
Posts: 1191
Joined: Tue Jan 28, 2014 3:36 pm
Location: Norman, Oklahoma, USA

Re: gourmet chef mean

Postby ILikeStilettos » Thu Apr 10, 2014 2:42 pm

Je suis gourmand, pas de gourmet! (And spell checker, keep your filthy hands off my French.)
Dave Sause
oldandfat@cox.net
(405) 694-3690

"And you're telling me this because, somehow, I look like I give a shit?"

"Let a smile be your umbrella and you're gonna get your dumb ass wet."
Top
Post Reply

Return to “Professional kitchen knives”

Who is online

Users browsing this forum: No registered users and 2 guests