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J-man
Supreme ruler of Bali-island!
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Post #1

Postby J-man » Sun May 26, 2002 2:24 am

Hey, Two Oxen a friend has one of those carving knives from the fully forged ones. Man that thing craves like a dream. I know kitchen knives aren't as exciting as a switchblade, but some of your knives are pretty good!

airblade
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Postby airblade » Tue May 28, 2002 5:01 am

:?:
Last edited by airblade on Sat Nov 06, 2004 11:34 am, edited 1 time in total.

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J-man
Supreme ruler of Bali-island!
Posts: 2161
Joined: Fri May 24, 2002 3:30 am
Location: 44ºN 79ºW

Postby J-man » Mon Jun 03, 2002 12:45 am

Not me, you don't need a professinal kitchen airblade

airblade
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Postby airblade » Mon Jun 03, 2002 5:19 am

:?:
Last edited by airblade on Sat Nov 06, 2004 11:35 am, edited 1 time in total.

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J-man
Supreme ruler of Bali-island!
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Joined: Fri May 24, 2002 3:30 am
Location: 44ºN 79ºW

Postby J-man » Thu Jul 04, 2002 5:18 am

WAAAAAAAAAAAAA

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Vagrant
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Postby Vagrant » Fri Dec 13, 2002 6:11 am

Since he wants to escape we consider J-man an honorary American.
[I getting good at granting that honor].

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J-man
Supreme ruler of Bali-island!
Posts: 2161
Joined: Fri May 24, 2002 3:30 am
Location: 44ºN 79ºW

Postby J-man » Sat Dec 14, 2002 4:24 pm

Finally I get the recognation I deserve (I wish I could spell right though).

Stone Knife
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Postby Stone Knife » Fri Oct 10, 2003 9:23 am

How would anybody do a consensus of what knives are in use in professional kitchens, anyway? I'm lucky if I can get in the front door, nevermind making a jerk outta myself busting into a kitchen...

Anyone know of a real survey with reliable data? What's the "Les Paul" of kitchen knives? What's the "Strat"? "Epiphone?" :)
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