As a budding "amateur" chef i am on the verge of spending some hard earned cash on a set of professional Knives.
Japanese made KASUMI keeps popping up ?
Does anyone have these knives ?,
any help much appreciated guys
KASUMI ??????? ANY GOOD ?
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Re: KASUMI ??????? ANY GOOD ?
Kasumi are great knives, but a little pricey. Have you looked at the shun line? Same steel, same City. Great knives also. Few more choices as far as blade shapes. Slightly less expensive. Good luck.