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Pretty!

The shell wrap knives had the red dot safety because people were closing the knives with the safety on and breaking the spring or damaging the sear.
Many years ago I bought a new in the box Edwin Jay 5-1/2" shell wrap. It came with instructions to not close the blade with the safety on-referencing ...

I don't think they are too big, but there is no reason to use stock that large unless it's a very big knife.
Just look at other knives of the type you are building. Anything from 1MM to 2.2MM is common.
Brass or nickel silver is the preferred material for ease of use.

Just to get this thread back on track- buy Dave's knives!
They are all reasonably priced!

Ridiculous.

2.8 MM is pretty big.
Of the 3 materials, I would suggest brass. Copper and aluminum will bend if you aren't careful.

Oh- and the original question' distinguishing fake stag from real.

Real stag and bone both have little lines in them that nerves ran through. They are called "Haversian canals".

If you know a young person, please explain American independence and it's costs to them.
Happy Forth!

You are correct, Sammy.
Skipper tried to be the only switchblade dealer in the country. He lied to the makers and swindled them.

Jules Vane is correct. Skipper was a crook and a criminal. He went to jail for attempted murder. I believe he died while incarcerated. He was a stain on the automatic knife collecting community.

Hi!

Button man,
That's not a problem at all. Take care of yourself, and let us know how you are doing.

I have spent the better part of my spare time the last 3 days working on repairing a $200 electric lawn mower. I would have been better off just buying a new one!

I did not know that Otter was making the Springbok knives, now.
I'll have to find some.
I have the Hubertus made models.

Perhaps scribing on bare steel, and then going over the grind lines with a Q tip saturated in Dykem blue.
Make the lines blue instead of the steel surface.

I use a Sharpie, and then a light coat of clear spray acrylic- but I use a bandsaw for cutting steel.
An angle grinder produces too much heat and can burn the steel.
A high tensile hacksaw might be a better choice.