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- Thu Dec 12, 2002 4:40 pm
- Forum: Professional kitchen knives
- Topic: Messermeister-Germany
- Replies: 4
- Views: 10921
Here's some info that may be useful to you. What you have are high chrome + vanadnium stainless steel. It is rated at a Rockwell hardness of about 58/59 on the C scale. The upside is that these are tough, hard blades that hold their edge for a long time. The down side is that they take special care...